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Contact : Olivier DURAND

AOC Grés de Montpellier, Domaine de la Triballe
Winery: Domaine de la Triballe, GUZARGUES
Appellation: AOC Grés de Montpellier
Vineyard management: Agriculture biologique
Alcohol content: 13,5%
Grape varieties: Grenache, Syrah, Carignan
Soil: Galets roulés
Tasting notes: Une robe rouge intense et brillante. Un nez complexe sur des notes de fruits confits, vintage, garrigue et d’épices. Dominante du Grenache sur ses notes d’épices, de framboise, de chocolat et de pruneaux. Les tanins sont élégants et veloutés sur une longue finale.
Food pairings: Pour une cuisine raffinée, tagine, Gigot d’agneau ou magret de canard.
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